Jello + alcohol = YUM! We went to a friend's annual rib cook-off over the weekend. I made a highly-requested tray of jello shots. This is the only way I'll make them anymore...right in fruit rinds. No stupid plastic cups to feel guilty about not being able to recycle...plus, the fruit rinds ground up in the garbage disposal make the kitchen smell nice. This year's varieties included:
Raspberry Lemonade (raspberry jello w/ pink lemonade vodka) in lemon wedges
Pina Colada (pineapple jello w/ coconut rum) in lime wedges
Tropical Punch (tropical punch jello w/ mango/blood orange/passion fruit vodka) in orange & mango wedges
My favorite was the tropical punch. Matt's too...the couple he was able to snag before they disappeared.